starters

starters

Soup of the day
5.25

fresh baked bread

Fishcakes
6.95

smoked haddock & salmon fishcakes, sweet chilli sauce

Terrine
6.95

ham hock & pea terrine, piccalilli

Halloumi fries
6.25

Cajun spice mayonnaise

Squid
5.95

salt & pepper squid, garlic mayonnaise

roasts

Adult 15.00 | Children’s 8.95

all served with seasonal vegetables, roast potatoes, Yorkshire pudding & gravy

roasts

Adult 15.00 | Children’s 8.95

all served with seasonal vegetables, roast potatoes, Yorkshire pudding & gravy

Loin of pork

crispy crackling, apple sauce

Shoulder of lamb

mint sauce

8oz roasted chicken breast

cranberry sauce

Braised feather blade of beef

homemade horseradish

Goats cheese nut roast

vegetable gravy

classics

classics

Fish & chips
9.95/12.95

ale battered haddock, chips, buttered peas, tartar sauce

Ham, egg & chips
12.95

Wiltshire ham, farm fresh eggs, skin on chips

Four cheese penne pasta
13.45

homemade cheese sauce

Nicoise salad
8.95/10.45 (add chicken/halloumi 2.00)

potato, green beans, olives, capers, tomato, egg, dressing

Caesar salad
8.95/10.45 (add chicken 2.00)

croutons, shaved parmesan, anchovies, Caesar dressing

side things

side things

Onion rings
2.95
Hand-cut chips
2.95
Skinny fries
2.95
Roast potatoes
2.95
Cauliflower cheese
2.95

desserts

desserts

Chocolate brownie
5.95

chocolate sauce, vanilla ice cream

Cheesecake of the day
6.45
Selection of ice cream
4.95

chocolate, strawberry or vanilla – 3 scoops

Tiramisu
6.95

caramel shortbread, mocha sauce

Cheeseboard
8.95/10.95

selection of local cheeses, crackers and chutney