Sunday Lunch in Bradford On Avon

starters

starters

Soup of the day
5.25

fresh baked bread

Goat cheese fritter
6.25

beetroot and walnuts

Halloumi fries
6.25

Cajun spice mayonnaise

Squid
6.75

crispy salt & pepper squid, chilli sauce

roasts

all served with cauliflower cheese, roast potatoes, market vegetables, homemade Yorkshire pudding & gravy

roasts

all served with cauliflower cheese, roast potatoes, market vegetables, homemade Yorkshire pudding & gravy

Pork loin
15.45
Lamb leg
16.45
Nut roast
13.45
Chicken supreme
14.45
Sirloin
17.45
Signature roast
19.95

Trio of sirloin, pork and lamb

classics

classics

Fish & chips
10.95/13.95

ale battered haddock, chips, crushed peas, tartar sauce

Risotto
14.45

chef’s risotto of the day

Caesar salad
11.45

croutons, parmesan, anchovies, Caesar dressing (add chicken £2 or add bacon £1.50)

Boathouse salad
11.45

beetroot, goat’s cheese, walnut (add chicken £2)

side things

side things

Seasonal greens
3.95
Skinny fries
3.95
Garlic bread
3.95
Cheesy garlic bread
4.45
Skin on chips
3.95
Parmesan fries
4.95

desserts

desserts

Chocolate brownie
5.95

Homemade with chocolate sauce, vanilla ice cream, honeycomb

Cheesecake of the day
6.45

Homemade – ask your server for cheesecake of the day

Selection of ice cream or sorbet
4.95

Choice of 3 scoops: chocolate, strawberry or vanilla

Cheeseboard
8.95/10.95

3 or 5 award-winning local cheeses, crackers, and chutney